Statement of Attainment
These units of competency from the SIT Tourism, Travel and Hospitality Training Package provide a set of skills to provide specialist advice on a diverse range of food items and cuisines.
These units of competency from the SIT Tourism, Travel and Hospitality Training Package provide a set of skills to provide specialist advice on a diverse range of food items and cuisines.
This skill set is for frontline food and beverage service personnel in hospitality environments such as fine dining restaurants, who provide specialist advice on a diverse range of food items and cuisines.
The Food Advice consists of:
Unit code | Unit title |
Provide responsible service of alcohol | |
Provide advice on food | |
Provide advice on food and beverage matching |
Achievement of these units provides credit towards qualifications in tourism, travel, hospitality, events, holiday parks and resorts in the SIT Tourism, Travel and Hospitality Training Package.